Snack Recipes
Showing 101 recipes perfect for snack.
Achappam
Sweet and crispy flower-shaped traditional Kerala rose cookies.
Aloo Bhujia
Crispy fried potato and chickpea flour thin noodles. Great lunchbox addition.
Aloo Lachha
Crispy fried grated potato sticks seasoned with salt and black pepper.
Aloo Sandwich
Toasted bread sandwich stuffed with a spiced boiled potato mash.
Aloo Tikki
Crispy pan-fried potato patties served with sweet and tangy chutneys.
American Chopsuey Veg
Sweet and sour tomato sauce with vegetables, served over a bed of crispy fried noodles.
Baby Corn Manchurian
Crispy fried baby corn spears tossed in a tangy ginger-garlic-soy sauce.
Banana Chips
Thinly sliced raw plantains deep-fried in coconut oil.
Besan Cheela
Savory gram flour pancakes with onions, chillies, and fresh coriander. Quick and healthy.
Besan Laddu
Sweet roasted chickpea flour balls. Spills-free and kid-friendly sweet.
Bhel Puri
Puffed rice tossed with onions, tomatoes, sev, peanuts, and tangy chutneys.
Bread Pakora
Spiced potato sandwich dipped in gram flour batter and deep-fried.
Bread Potato Rolls
Spiced potato mash rolled inside a flattened bread slice and shallow fried.
Bread Upma
Savory spiced bread cubes.
Butter Murukku
Melt-in-the-mouth crispy rice flour snack made with soft butter.
Chaat Papdi
Crispy fried dough wafers served with boiled potatoes, chickpeas, yogurt, and sweet chutney.
Chana Chaat
Zesty snack made with boiled brown chickpeas, fresh onions, tomatoes, and lemon juice.
Chana Sundal
Black chickpea stir fry.
Cheese Dosa
Crepe filled with melted cheese.
Cheese Garlic Breadsticks
Easy kids favorite breadsticks coated with garlic butter and melted cheese.
Chilli Chicken Dry
Deep-fried battered chicken bites tossed with capsicums, green chillies, and dark soy sauce.
Chilli Idli
Stir-fried leftover idli cubes with onions, capsicum, soy sauce, and green chillies.
Chilli Mushroom
Button mushrooms fried crispy and tossed in a garlic-chili-soy sauce.
Chilli Paneer Dry
Crispy fried paneer cubes tossed with bell peppers and onions in a spicy chili-soy sauce.
Coconut Chutney
Classic side dish.
Corn Cutlet
Crispy pan-fried sweet corn and potato patties. Highly kid-friendly for school snacks.
Dahi Bhalla
Soft, fried urad dal dumplings soaked in water and served in sweet yogurt with chutneys.
Dahi Puri
Hollow pooris filled with boiled potatoes, yogurt, sweet and green chutneys, topped with sev.
Dahi Vada
Fried lentil dumplings soaked in creamy sweet yogurt, garnished with tamarind chutney and cumin powder.
Dhokla
Steamed, spongy gram flour cake tempered with mustard, green chillies, and coconut.
Dhokla Khaman
Gujarati specialty steamed besan cake tempered with mustard and green chillies.
Dry Fruit Laddu
Sugar-free energy balls made of dates and mixed nuts.
Erachi Pathiri
Deep-fried wheat or rice pastry stuffed with spicy minced chicken/mutton.
Ginger Chutney
Spiced ginger side dish.
Gobi Kempu
Crispy, spicy cauliflower florets marinated in spices and deep-fried.
Gobi Manchurian Dry
Crispy deep-fried cauliflower florets tossed in a sweet, spicy, and tangy soy sauce.
Golgappa
Crispy hollow pooris stuffed with potatoes and chickpeas, filled with spicy mint water.
Honey Chilli Potatoes
Crispy fried potato wedges tossed in a sweet and spicy honey-chili sauce and sesame seeds.
Jackfruit Chips
Crisp chips made of raw jackfruit arils fried in coconut oil.
Kachori Aloo
Puffed flaky pastry filled with spiced lentil mixture, served with aloo curry.
Kara Boondi
Fried gram flour droplets mixed with peanuts, cashews, and curry leaves.
Kara Sev
Crunchy black pepper chickpea flour sticks.
Kathi Roll Egg
Paratha wrap filled with a layer of egg, onions, green chillies, and tangy sauces.
Khandvi
Silky, tightly rolled savory snacks made of cooked gram flour and buttermilk.
Kozhukattai Sweet
Steamed rice flour dumplings stuffed with sweet coconut and jaggery.
Kuzhi Paniyaram
Savory rice batter dumplings.
Kuzhi Paniyaram Sweet
Sweet puffed dumplings made using rice batter and jaggery.
Maddur Vada
Crispy, onion-rich flat vadas flavored with curry leaves and semolina.
Mangalore Bonda
Spiced, sour yogurt and maida fritters, crispy outside and spongy inside.
Masala Poori
Bangalore street-style chat made with crushed crispy pooris soaked in a warm peas gravy and topped with sev.
Masala Vada
Deep-fried spiced patties made with coarsely ground chana dal.
Matar Kachori
Crispy deep-fried flaky pastries stuffed with a spiced green peas filling.
Mathri
Flaky, deep-fried spiced flour crackers flavored with carom and black pepper.
Medu Vada
Deep fry till golden brown and crispy on the outside.
Methi Thepla
Gujarati flatbread made of wheat flour, gram flour, and fresh fenugreek leaves. Perfect for travel.
Mint Chutney
Mint side dish.
Moong Dal Kachori
Flaky pastry stuffed with a spiced yellow moong dal mixture, perfect dry snack.
Murukku
Deep-fried spiral savory snack. Store in an airtight container.
Muttai Paniyaram
Egg paniyaram - savory dumplings with egg and onion.
Namak Para
Crunchy, diamond-shaped deep-fried pastry snacks flavored with carom seeds.
Nendran Pazham Nirachathu
Sweet Kerala plantains stuffed with coconut, sugar, and cardamoms, roasted in ghee.
Nippattu
Spiced crispy rice crackers. Highly portable.
Oats Cranberry Energy Balls
Healthy no-bake energy bites made with oats, dates, honey, and dried cranberries.
Onion Pakoda
Crispy fried onion juliennes bound with gram flour and spices.
Paneer Bhurji Kathi Roll
Wrap made with paratha stuffed with spiced paneer bhurji.
Paneer Bread Roll
Crispy bread rolls stuffed with spiced paneer and sweet corn mixture.
Paneer Manchurian
Crispy paneer cubes tossed in a thick and savory garlic-Manchurian sauce.
Paneer Tikka
Grilled paneer cubes marinated in yogurt, tandoori masala, and herbs.
Pav Bhaji
Thick mashed vegetable curry served hot with buttered pav rolls.
Peanut Chikki
Traditional peanut and jaggery bars. High energy snack.
Peanut Sundal
Healthy boiled peanut snack tempered with mustard, red chillies, and coconut.
Podi Idli
Mini idlis tossed in a generous amount of ghee and spicy gun powder.
Poha Bread Upma
Quick breakfast made by scrambling bread slices and cooking with mustard, peanuts, and turmeric.
Poha Chivda
Crunchy, low-fat savory mix of roasted flattened rice and peanuts.
Potato Bonda
Batter-fried potato mash dumplings flavored with ginger, turmeric, and mustard.
Potato Cheese Balls
Mini breaded potato balls filled with cheese. Pack dry.
Rava Laddu
Sweet semolina balls. Dry and easy to pack for kids' lunchboxes.
Rava Paniyaram
Soft instant paniyarams made with rava and yogurt.
Ribbon Pakoda
Crispy ribbon shaped snack made of rice flour and besan.
Roasted Makhana
Healthy, crunchy roasted foxnuts. A perfect chip alternative.
Sabudana Khichdi
Tapioca pearl pilaf cooked with potatoes and roasted peanuts, popular during fasts.
Samosa
Crisp pastry shells stuffed with a spiced potato and peas mixture.
Sev Usal
Spicy, tangy green peas curry served with bread rolls (pav) and crispy sev.
Sooji Toast
Crispy bread toast topped with semolina and yogurt veggies.
Spring Rolls Veg
Crispy fried wrappers filled with dry stir-fried seasoned vegetables.
Sprouted Moong Salad
Raw sprouted moong beans tossed with onions, tomatoes, cucumber, lemon, and spices.
Steamed Rava Cake
Soft, spongy, steamed semolina and yogurt cake squares.
Stuffed Paratha Roll
Handheld whole wheat roll stuffed with spiced potato and paneer.
Suji Toast
Crispy bread slices topped with a mixture of semolina, cream, and chopped vegetables.
Sundal Sweet Corn
Quick and healthy steamed sweet corn tossed with mustard, curry leaves, and grated coconut.
Sweet Appam
Puffed sweet appams made with banana and jaggery.
Sweet Mathri
Crispy, flaky sweet flour crackers flavored with sesame seeds. Easy to pack.
Sweet Seedai
Crispy deep-fried sweet rice flour balls made with jaggery.
Thattai
Crispy, flat savory crackers made of rice flour and roasted gram flour.
Tomato Chutney
Tangy side dish.
Vada Pav
Spicy potato fritter in a soft bun smeared with dry garlic chutney.
Veg Hakka Noodles
Classic Indo-Chinese street-style thin noodles stir-fried with julienned vegetables.
Veg Manchurian Dry
Fried vegetable balls tossed in a thick, glossy garlic and chili soy sauce.
Veg Mayonnaise Sandwich
Cold sandwich made with chopped vegetables mixed with mayonnaise.
Vegetable Cutlet
Crispy vegetable patties. Pack with ketchup on the side.
Wheat Flour Biscuits
Eggless whole wheat cookies. Great dry snack for school breaks.
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