Romeu e Julieta
🔪 PREP TIME 5 mins
🔥 COOK TIME 10 mins
🍽️ SERVINGS 4 Servings
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Nutritional Breakdown
Calories 180 kcal
Protein 10 g
Carbs 12.5 g
Fat 10.5 g
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4 Servings
- Guava Paste200 g
- Minas Cheese200 g
💡 Short Description
Overview and quick notes for Romeu e Julieta
Guava paste and white cheese dessert.
👨🍳 Cooking Instructions
Full recipe instructions for preparing Romeu e Julieta
🔥 Prep
- Slice the 200 g guava paste into 1 cm thick rectangles.
- Cut the 200 g Minas cheese into matching 1 cm thick rectangles.
🔥 Cook
- 1. Lay a slice of guava paste on a clean plate.
- 2. Top it with a slice of Minas cheese, creating a stacked pair.
- 3. Repeat until all slices are used, alternating guava paste and cheese.
- 4. Allow the assembled dessert to rest at room temperature for 5 minutes to let the flavors meld.
- 5. (Optional) For a slightly warm touch, microwave the plate on low for 10 seconds, watching carefully not to melt the cheese.
🔥 Serve
- Present the stacked guava‑and‑cheese pieces on a decorative platter.
- Garnish with a few fresh mint leaves for color contrast.
- Serve alongside a small cup of strong Brazilian coffee or a glass of chilled white wine.
- Optionally drizzle a thin line of honey or sprinkle a pinch of ground cinnamon over the top.
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