Green tea
🔪 PREP TIME 1 mins
🔥 COOK TIME 2 mins
🍽️ SERVINGS 1 Servings
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Nutritional Breakdown
Calories 306 kcal
Protein 10.2 g
Carbs 51 g
Fat 7.7 g
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1 Servings
- Green Tea Leaf1 tsp
- Water250 ml
💡 Short Description
Overview and quick notes for Green tea
Simple steeped green tea.
👨🍳 Cooking Instructions
Full recipe instructions for preparing Green tea
🔥 Prep
- Measure out 1 tsp of green tea leaves.
- Measure out 250 ml of water.
🔥 Cook
- 1. Heat the 250 ml of water over medium heat until it reaches 80°C.
- 2. Place the 1 tsp of green tea leaves in a teapot or heat‑proof cup.
- 3. Pour the hot water over the tea leaves.
- 4. Allow the tea to steep for 2 minutes.
- 5. Strain the tea to remove the leaves.
🔥 Serve
- Serve the steeped green tea hot in a teacup.
- Optionally add a slice of lemon or a drizzle of honey for extra flavor.
- Enjoy alongside light snacks such as rice crackers, mochi, or wagashi.
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