Nettle tea
πͺ PREP TIME 1 mins
π₯ COOK TIME 5 mins
π½οΈ SERVINGS 1 Servings
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Nutritional Breakdown
Calories 246 kcal
Protein 8.2 g
Carbs 41 g
Fat 6.2 g
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1 Servings
- Nettle Leaf1 tsp
- Water200 ml
π‘ Short Description
Overview and quick notes for Nettle tea
Nutritious herbal tea.
π¨βπ³ Cooking Instructions
Full recipe instructions for preparing Nettle tea
π₯ Prep
- Measure out 1 tsp of nettle leaves.
- Measure out 200 ml of water.
π₯ Cook
- 1. Place the 200 ml of water in a small saucepan and bring to a boil over high heat.
- 2. Once the water reaches a rolling boil, remove the saucepan from the heat.
- 3. Add the 1 tsp of nettle leaves to the hot water and let steep for 5 minutes.
- 4. After steeping, strain the tea into a cup using a fine mesh strainer or tea infuser.
π₯ Serve
- Serve the nettle tea warm, optionally sweetened with a teaspoon of honey or a slice of lemon.
- Enjoy as a soothing, nutritious herbal beverage.
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Key Ingredients in Nettle tea
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