Peppermint tea
🔪 PREP TIME 1 mins
🔥 COOK TIME 5 mins
🍽️ SERVINGS 1 Servings
🔍 Click to view full photo
Nutritional Breakdown
Calories 279 kcal
Protein 9.4 g
Carbs 46.3 g
Fat 7.4 g
🥗 Ingredients & Serving Scaler
Adjust servings to automatically re-calculate quantities for your family.
1 Servings
- Peppermint Leaf1 tbsp
- Water200 ml
💡 Short Description
Overview and quick notes for Peppermint tea
Refreshing mint tea.
👨🍳 Cooking Instructions
Full recipe instructions for preparing Peppermint tea
🔥 Prep
- Measure out 1 tbsp of fresh peppermint leaves.
- Measure out 200 ml of cold water.
🔥 Cook
- 1. Place the 200 ml of water in a small saucepan and heat over medium-high heat until it reaches a boiling point.
- 2. Add the measured peppermint leaves to the boiling water.
- 3. Reduce the heat to low and let the tea steep for 3-5 minutes, depending on desired strength.
- 4. Remove the saucepan from heat and strain the tea into a mug, discarding the leaves.
🔥 Serve
- Serve the peppermint tea hot in a mug.
- Optionally sweeten with honey or add a slice of lemon for extra flavor.
- Enjoy as a refreshing, caffeine‑free beverage.
🏷️ Explore Ingredients & Categories
Discover more recipes featuring key ingredients and authentic International cuisine
Key Ingredients in Peppermint tea
🍽️ Related
Authentic International Cuisine
📱 Smart Meal Planner App
Want to cook Peppermint tea this week?
Import this recipe into Cook Planner to scale ingredients for your family size and automatically build your weekly grocery list.