Chinese Recipes
Explore 44 authentic Chinese dishes. Import them into your Cook Planner weekly calendar.
Beef and Broccoli
Tender beef with crisp broccoli.
Beef and Tofu Stew
Hearty stew.
Beef Stir Fry
Classic savory beef.
Cantonese Spring Chicken
Roasted style chicken.
Chicken Corn Soup
Creamy comfort soup.
Chow Mein
Stir-fried noodles with veggies.
Chrysanthemum tea
Floral herbal infusion.
Cold Cucumber Salad
Refreshing side dish.
Da hong pao
Roasted rock oolong.
Dragon well (Longjing)
Pan-fired flat green tea leaves.
Egg Drop Soup
Simple and light soup.
Fried Wontons
Deep fried crunchy snack.
Garlic Bok Choy
Healthy greens with garlic.
General Tso Chicken
Sweet and crispy chicken.
Gunpowder tea
Rolled green tea leaves.
Honey Garlic Chicken
Sticky sweet chicken.
Hot and Sour Soup
Tangy and spicy soup.
Junshan yinzhen
Rare yellow tea.
Kung Pao Chicken
Spicy and nutty chicken.
Lapsang souchong
Smoky black tea.
Lo Mein
Savory noodle stir fry.
Mapo Tofu
Spicy silken tofu dish.
Mushroom Stir Fry
Earthy mushroom dish.
Oolong tea
Partially oxidized tea.
Orange Chicken
Zesty orange flavored chicken.
Pu-erh
Fermented aged tea.
Sesame Chicken
Crispy chicken with sesame.
Sheng pu-erh
Raw fermented tea.
Shou pu-erh
Ripened fermented tea.
Shrimp Fried Rice
Flavorful seafood rice.
Silver needle
Young white tea buds.
Spicy Garlic Shrimp
Bold shrimp dish.
Steamed Dumplings
Classic steamed dough pockets.
Steamed Fish with Ginger
Light and healthy fish.
Sweet and Sour Pork
Tangy pork bites.
Szechuan Eggplant
Spicy stir-fried eggplant.
Tie guan yin
Aromatic floral oolong.
Vegetable Chow Fun
Wide noodle stir fry.
Vegetable Spring Rolls
Crispy rolls with veggie filling.
Vegetable Stir Fry
Fresh crunchy vegetables.
White peony
White tea with buds and leaves.
White tea
Delicate buds and leaves.
Wonton Soup
Delicate soup with wontons.
Yellow tea
Lightly fermented tea.
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