Korean Recipes
Explore 33 authentic Korean dishes. Import them into your Cook Planner weekly calendar.
Barley tea
Nutty roasted barley tea.
Bibim Guksu
Spicy mixed noodles.
Bibimbap
Mixed rice bowl with vegetables.
Bossam
Boiled pork wraps.
Bossam Kimchi
Cabbage wraps.
Buchujeon
Garlic chive pancake.
Bulgogi
Marinated thinly sliced beef.
Corn tea
Sweet roasted corn tea.
Doenjang Jjigae
Soybean paste stew.
Dubu Jorim
Braised tofu.
Gamjatang
Pork bone soup.
Gimbap
Korean seaweed rice rolls.
Gyeran Jjim
Steamed egg.
Gyeran-mari
Rolled omelet.
Haemul Pajeon
Seafood green onion pancake.
Jajangmyeon
Noodles in black bean sauce.
Japchae
Stir-fried glass noodles.
Jeyuk Bokkeum
Spicy stir-fried pork.
Kimbap
Seaweed rice rolls.
Kimchi Fried Rice
Classic spicy fermented cabbage rice.
Kimchi Jjigae
Spicy kimchi stew.
Kimchi Pancake
Kimchi pancake.
Kongnamul Muchim
Seasoned bean sprouts.
Korean Cream Cheese Garlic Bread
Soft brioche rolls sliced into star patterns, filled with whipped sweetened cream cheese, dipped in rich garlic butter custard, and baked golden.
Mandu
Korean dumplings.
Miyeok Guk
Seaweed soup.
Mul Naengmyeon
Cold noodle soup.
Naengmyeon
Cold buckwheat noodles.
Oi Muchim
Spicy cucumber salad.
Pajeon
Green onion pancake.
Samgyetang
Ginseng chicken soup.
Sundubu Jjigae
Soft tofu stew.
Tteokbokki
Spicy rice cakes.
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