English Cuisine Lunch

Ploughman's Lunch

Name: Ploughman's Lunch
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 servings
Cuisine: English
Ingredients: 100 g Cheddar; 1 pcs Bread; 1 pcs Apple; 2 tbsp Pickle; 50 g Ham

🔪 PREP TIME 5 mins

🔥 COOK TIME 15 mins

🍽️ SERVINGS 1 Servings

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Nutritional Breakdown

Per Serving

Calories 454 kcal

Protein 15.1 g

Carbs 75.6 g

Fat 11.3 g

🥗 Ingredients & Serving Scaler

Adjust servings to automatically re-calculate quantities for your family.

1 Servings

Cheddar

100 g
Bread

1 pcs
Apple

1 pcs
Pickle

2 tbsp
Ham

50 g

💡 Short Description

Overview and quick notes for Ploughman's Lunch

Cold snack plate with cheese and pickles.

👨‍🍳 Cooking Instructions

Full recipe instructions for preparing Ploughman's Lunch

🔥 Prep

Slice the 100 g Cheddar into bite-sized cubes or wedges.
Slice the 1 pcs Bread into thick pieces or leave whole as preferred.
Core and slice the 1 pcs Apple into thin wedges.
Measure out 2 tbsp Pickle into a small bowl.
Slice the 50 g Ham into thin strips or chunks.

🔥 Cook

1. Assemble the prepared ingredients on a plate; no cooking or heat required.

🔥 Serve

Arrange the cheese, bread, apple, pickle, and ham on a wooden board or plate for a rustic presentation.
Serve cold with a pint of traditional English ale or a glass of crisp cider.
Optionally add a small handful of butter or a splash of malt vinegar for extra flavor.